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Founded by brothers Wing Lam, Ed Lee and Mingo Lee, Wahoo’s Fish Taco, a community mainstay and worldwide pop culture phenomenon, has been serving up its eclectic Mexican-Brazilian-Asian menu since 1988. Celebrated for its fresh food, pro-athlete support and charity involvement, Wahoo’s is recognized across multiple states for its sticker-covered walls. During the past two decades, the restaurant chain has grown to include more than 50 locations throughout California, Colorado, Texas and Hawaii. To learn more about Wahoo’s Fish Taco, please visit www.wahoos.com.
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