Milk+Honey

If I wasn’t sure that ice melted, I would say that if you could look inside my belly right now, it would be nearly bursting with shaved ice. (Full review)

I’m not a believer in getting sticky, melting ice cream when the temperatures soar. So I’m glad that milk + honey has opened up at The Camp in Costa Mesa. The week-old shop, decked out in dark wood decor and floor-to-ceiling glass windows, offers one of my favorite hot-weather treats: Shaved ice.

(Full review)

If I wasn’t sure that ice melted, I would say that if you could look inside my belly right now, it would be nearly bursting with shaved ice. I’ve eaten it for three, four days straight? Anybody who is reading this that knows me at all would not be fazed by this quirky behavior of mine. I would like to blame it on my tough job, but no. I get into food kicks and this time, it was for both work and pure tummy joy. As I mentioned, I’ve become somewhat addicted to the shaved-ice treat at the newish milk + honey in Costa Mesa.

(Full review)