Moet and Chandon presents "The Perfect Pairing: A Decadent Champagne and Sushi Dinner" at Roy's Hawaiian Fusion Cuisine

The complementary pairing of sushi and champagne, a deliciously kept secret in the culinary world, is now available in a sensual dining experience which includes three courses of sushi, a Waygu beef entrée and dessert. Moët champagnes, including Moët Impérial, Moët Rosé Impérial, Moët Nectar Impérial and Moët Grand Vintage 2000, have been expertly paired to complement each course. The limited dining experience is available by reservation only.